The Science of Ice Cream (RSC Paperbacks) By C Clarke
USD 20.32 USD
Specifications
| ISBN | 9780854046294 |
| Publication Name | Science of Ice Cream |
| Item Length | 9.7 in |
| Publication Year | 2004 |
| Series | Issn Ser. |
| Type | Textbook |
| Format | Trade Paperback |
| Language | English |
| Item Height | 0.5 in |
| Author | Chris Clarke |
| Item Weight | 18.3 Oz |
| Item Width | 7.4 in |
| Number Of Pages | 204 Pages |
You will find that this textbook covers all the core material you need for the course.